Meatballs with Rosemary and Tomato


Our meatballs guarantee sweet-smelling flavor, fit to both mid-week suppers or more refined feasting. Meatballs made of sheep feeding in natural grass are set up in the house, utilizing unfenced Yorkshire legacy breed sheep, punchy sundried tomatoes, and new rosemary. The outcome is a new, striking flavor suggestive of hotter Mediterranean climes.



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