Mutton Chops


Taken from well-ripen groups of Swaledale ewes, these chops gloat an intricate, profound flavor related to our Swaledale sheep and make for an incredible option in contrast to more regular sheep meat. The deliciousness and character of this meat owe to the rich eating routine our herds have on the highest points of the fields filled with grass and down in the valleys, eating wild spices, heather, grasses, and blossoms local to this part of North Yorkshire. An absolute necessity for both the meat lovers and those searching for a simple mid-week dinner.



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